This lid is in pretty good condition as shown in the photos. There are no cracks or other damage. Diameter: about 8 5/8 across the inner rim. Weight: 3 lbs 3 oz. Movement on a Glass top stove: 1/32. This piece has been cleaned via electrolysis and seasoned with my own blend of natural Pennsylvania beeswax, olive oil and crisco. Has also been wiped down with food grade mineral oil to protect it from surface rust. Be sure to check us out on Facebook and Instagram (sweetpeasatic1).
Griswold Victor #9 cast iron skillet. Measures 11 3/4 inches wide at the spouts and 1 7/8 inches tall. The cooking surface measures 9 1/2 inches across. Weighs in at only 4 pounds 5 ounces. Sits flat on a glass surface with no wobble or spinning. The exterior surface is excellent with a crisp, clear logo and lettering. The interior cooking surface is nice and smooth with typical marks from age and use. About Cast Iron Archaeology. Restoring vintage and antique cast iron cookware is my passion. For me this is a labor of love. The difference between my cast iron and the others out there is the attention to detail. First, I strip it down to the bare iron with my all-natural process. Then, I season each piece using a combination of beeswax and natural oils. Seasoning takes one hour at a time in a 450-degree oven and is repeated as many times as it takes to achieve that nice glossy coating. The entire process takes about a week to complete. This is a professional restoration done right from start to finish and I would put my cast iron up against any you can find online or anywhere else. Thank you for considering a product from Cast Iron Archaeology! Some as old as 120 plus years. And they have seen much use. They are not perfect. They will have utensil marks and small scrapes and nicks. We try to point out any significant abnormalities or damage in our listings. When it is stated that the skillet is flat, it means that there is no bow, wobble or spin. It is very rare that a vintage cast iron skillet will have absolutely no movement on a glass surface. Most were not perfect coming out of the foundry. There will likely be some small amount of movement on a flat surface. If the skillet is absolutely perfect, I will definitely point that out.
This rare and very old cast iron Griswold Erie griddle with a bail #742 is a must-have for collectors. The 14-inch skillet/griddle is compatible with induction, electric, and gas stoves. Its smooth surface coating and black color give it a classic and elegant look. The antique griddle is an original piece, and is in good condition. It sits flat and is ready to be used for cooking or displayed as a unique collectible. Don’t miss your chance to own this one-of-a-kind piece of kitchen history.
This vintage Griswold Cast Iron Skillet #12 with Small Block Logo and Heat Ring 719 D Erie PA is a rare find for collectors. Made of sturdy cast iron material and designed with a 2-3/8 inches tall, it is perfect for use on gas or electric stoves. The set includes a skillet/griddle that measures 18-3/4 in length and 14-1/4 in width, and has a capacity of #12. This original piece is in exceptional condition. So, if you are looking for a unique and valuable collectible piece of cookware, this Griswold Cast Iron Skillet #12 is definitely worth considering.
Antique Griswold “ERIE” #6 cast iron skillet with the large slant logo and heat ring. Very good restored condition. Measures 10 inches across and 2 inches tall. The cooking surface measures 7 1/2 inches across. Weighs in at only 3 pounds 5 ounces! Sits flat on a glass surface with no wobble or spinning. The exterior surface is very good with a crisp, clear logo and lettering. There is some minor pitting that can be seen in the photos. The interior cooking surface is silky smooth with minimal marks from age and use. About Cast Iron Archaeology. Restoring vintage and antique cast iron cookware is my passion. For me this is a labor of love. The difference between my cast iron and the others out there is the attention to detail. First, I strip it down to the bare iron with my all natural process. Then, I season each piece using a combination of beeswax and natural oils. Seasoning takes one hour at a time in a 450 degree oven and is repeated as many times as it takes to achieve that nice glossy coating. The entire process takes about a week to complete. This is a professional restoration done right from start to finish and I would put my cast iron up against any you can find online or anywhere else. Thank you for considering a product from Cast Iron Archaeology! Some as old as 120 plus years. And they have seen much use. They are not perfect. They will have utensil marks and small scrapes and nicks. We try to point out any significant abnormalities or damage in our listings. When it is stated that the skillet is flat, it means that there is no bow, wobble or spin. It is very rare that a vintage cast iron skillet will have absolutely no movement on a glass surface. Most were not perfect coming out of the foundry. There will likely be some small amount of movement on a flat surface. If the skillet is absolutely perfect I will definitely point that out.
Up for sale is a rare and highly sought-after Griswold Erie #12 cast iron skillet with a heat ring. This antique skillet boasts a beautiful black color and is made of high-quality cast iron. The Griswold Erie #12 skillet is a true gem for collectors and cooking enthusiasts alike. It was crafted in the United States and is a testament to the craftsmanship of early American cookware. Don’t miss your chance to own this piece of history. All Offers Considered and thanks for Looking.
Griswold One Burner Stove #601. Most of these items have been in a building for over 40 years. If I see any imperfections, I do note them. This stove has 3 hairline cracks in the grate as shown in the pictures.
Up for your consideration is this beautiful Griswold Iron Mountain #8 cast iron skillet. This piece has been stripped to bare iron and re-seasoned. There are no cracks, rust, and sets dead flat.