Cast Iron Stove

Enameled cast iron delivers superior heat distribution and retention. Ready to use, requires no seasoning. Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking. Light colored smooth interior enamel allows easy monitoring of cooking progress. Tight-fitting lids are specially designed to circulate steam and return moisture back to the food. Ergonomic knobs and handles are designed for easy lifting. Stainless steel knob is safe at any oven temperature. Compatible with all cooktops and oven-safe up to 500°F. Safe for dishwasher and metal utensils. Colorful exterior enamel is shock-resistant to prevent chipping and cracking. Sand-colored interior enamel has a smooth finish that promotes caramelization, prevents sticking and resists stains. Dome-shaped lid locks in flavor by promoting continuous circulation of heat and moisture. Wide loop handles provide a safe and comfortable grip. Signature black phenolic knob is oven-safe up to 500°F. Capacity: 4 1/2 QT. Diameter: 12 3/4 (with handles). Height: 6 1/2 (with lid). The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Expertly crafted from enameled cast iron, the everyday versatility of the Dutch oven makes it ideal for everything from slow-cooking and braising to roasting, baking, frying and more. Tight-fitting lids are specially designed to circulate steam and return moisture back to the foo.