https://castironstove.biz Tue, 18 Aug 2026 20:23:40 +0000 en-US hourly 1 https://wordpress.org/?v=4.1.1 https://castironstove.biz/2026/08/17/staub-3-5-qt-pumpkin-cocotte-enameled-cast-iron-dutch-oven/ https://castironstove.biz/2026/08/17/staub-3-5-qt-pumpkin-cocotte-enameled-cast-iron-dutch-oven/#comments Mon, 17 Aug 2026 08:20:40 +0000 https://castironstove.biz/2026/08/17/staub-3-5-qt-pumpkin-cocotte-enameled-cast-iron-dutch-oven/ Continue reading →]]>




Staub Enameled Cast Iron Pumpkin Cocotte. Elevate your autumn table with this sculptural masterpiece. Designed for superior heat retention, this 3.5-quart pumpkin cocotte is as functional as it is stunning, making it the perfect vessel for slow-cooked harvest meals. Design: Authentic pumpkin shape with a solid brass “stem” handle. Finish: Vibrant “Basil” majolique enamel for a high-gloss, ceramic-like appearance. Performance: Black matte interior enamel requires no seasoning and excels at browning. Versatility: Suitable for all cooktops inc. Induction and oven safe up to 500°F. Capacity: 3.5 Quarts. Dimensions: 9.5″ Diameter, 6″ Height (with lid). Weight: 10 lb 12 oz. Origin: Crafted in France.

]]> https://castironstove.biz/2026/08/17/staub-3-5-qt-pumpkin-cocotte-enameled-cast-iron-dutch-oven/feed/ 0 https://castironstove.biz/2026/08/01/staub-enameled-cast-iron-essential-french-oven-with-horse-lid-5-qt-authentic/ https://castironstove.biz/2026/08/01/staub-enameled-cast-iron-essential-french-oven-with-horse-lid-5-qt-authentic/#comments Sat, 01 Aug 2026 07:44:04 +0000 https://castironstove.biz/2026/08/01/staub-enameled-cast-iron-essential-french-oven-with-horse-lid-5-qt-authentic/ Continue reading →]]>


Staub Enameled Cast Iron Essential French Oven with Horse Lid 5-Qt Authentic. Celebrate the Year of the Horse in style with Staub’s collectible enameled cast-iron pan, featuring an intricately embossed equine portrait on the lid. Perfect for cooking and serving Lunar New Year soups, stir-fries and braises, it also works beautifully for making culinary classics like risotto, pot roast and coq au vin. As versatile as it is functional, this limited-edition piece goes effortlessly from the stovetop or oven to your dining table. Heavyweight enameled cast iron transfers and retains heat evenly. Multicoat enameling creates glossy, vibrantly colored majolique finish that resembles fine ceramics. Black matte interior enamel heats and enhances caramelization. Durable coating is resistant to rust, chips and cracks. Domed lid has spikes that promote self-basting to keep food moist; features expertly embossed equine design and gleaming brass knob. High, sloped sides facilitate mixing and stirring. Wide handles provide secure grip, even with oven mitts. Oven and broiler safe to 500°F. Dimensions & More Info. 6 1/2 high with lid. Ideal for use on any cooktop, including induction. Oven and broiler safe up to 500°F. For best results, use low to medium heat. When using high heat, bring slowly to a high temperature. Use plastic, wood or nylon utensils only; metal utensils may damage the enamel. Enamel may chip or crack if banged against a hard surface. Handles and knobs can become very hot. Allow to cool before washing. Stubborn stains can be removed by soaking for a few minutes in hot, soapy water. Dry completely before storing. Avoid using steel wool, steel scouring pads, harsh detergents, bleach or abrasive cleaners. Staub traces its origin to the Alsace region of France, where founder Francis Staub designed his first enameled pot while working in an old French artillery factory in 1974. With the goal of creating the perfect pot for cooking the region’s traditional hearty soups, stews and braises, he combined cast iron, the most popular material of the time, with the latest enameling technology available. Today, Staub still makes its cookware at a traditional atelier in France, casting each pot in an individual sand mold, which is heated to 800°F and destroyed after use. The exterior enamel coating is made with glass powder and mineral pigments, applied in two or three coats to generate brilliant glossy colors.

]]> https://castironstove.biz/2026/08/01/staub-enameled-cast-iron-essential-french-oven-with-horse-lid-5-qt-authentic/feed/ 0 https://castironstove.biz/2026/07/31/staub-enameled-cast-iron-traditional-deep-skillet-2-6-qt-100-authentic/ https://castironstove.biz/2026/07/31/staub-enameled-cast-iron-traditional-deep-skillet-2-6-qt-100-authentic/#comments Fri, 31 Jul 2026 07:41:57 +0000 https://castironstove.biz/2026/07/31/staub-enameled-cast-iron-traditional-deep-skillet-2-6-qt-100-authentic/ Continue reading →]]>


Staub Enameled Cast Iron Traditional Deep Skillet 2.6-Qt +100% Authentic. Combining the best features of a sauté pan and a fry pan, this Staub skillet has high, straight sides that reduce splatters on the stovetop. Everything from cornbread and biscuits to fruit cobblers cook to golden perfection in the deep cast-iron pan. The textured enamel interior enables exceptional browning without sticking – ideal for searing meat, frying bacon and caramelizing onions. Heavyweight enameled cast iron transfers and retains heat evenly. Handles can become very hot. Resistant to rust, chips and cracks, the coating requires no additional seasoning like standard cast-iron pieces. Specially formulated black matte interior enamel contains traces of quartz, providing additional heat-resistance and rougher surface for superior browning. Side spouts assist with draining excess liquid. Ideal for use on all cooktops, including induction. Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing. Dimensions & More Info. 11″ Skillet: 11″ diam. 2 high; 2.64-qt. For best results, use low to medium heat. When using high heat, bring pan slowly to high temperature. Oven and broiler safe to 500°F. Use plastic, wood or nylon utensils only; metal utensils may damage enamel. Enamel may chip or crack if banged against hard surface. Handles and knobs can become very hot. Allow pan to cool before washing. Dishwasher safe; hand-wash recommended. Stubborn stains can be removed by soaking pot in hot soapy water for a few minutes. Completely dry pan before storing. Avoid using steel wool, steel scouring pads, harsh detergents, bleach and abrasive cleaners. Staub traces its origin to the Alsace region of France, where founder Francis Staub designed his first enameled pot while working in an old French artillery factory in 1974. With the goal of creating the perfect pot for cooking the region’s traditional hearty soups, stews and braises, he combined cast iron, the most popular material of the time, with the latest enameling technology available. Today, Staub still makes its cookware at a traditional atelier in France, casting each pot in an individual sand mold, which is heated to 800°F and destroyed after use. The exterior enamel coating is made with glass powder and mineral pigments, applied in two or three coats to generate brilliant glossy colors.

]]> https://castironstove.biz/2026/07/31/staub-enameled-cast-iron-traditional-deep-skillet-2-6-qt-100-authentic/feed/ 0 https://castironstove.biz/2026/06/30/le-creuset-enameled-cast-iron-signature-round-braiser-with-glass-lid-2-25-flint/ https://castironstove.biz/2026/06/30/le-creuset-enameled-cast-iron-signature-round-braiser-with-glass-lid-2-25-flint/#comments Tue, 30 Jun 2026 06:03:48 +0000 https://castironstove.biz/2026/06/30/le-creuset-enameled-cast-iron-signature-round-braiser-with-glass-lid-2-25-flint/










Le Creuset Enameled Cast Iron Signature Round Braiser with Glass Lid, 2.25 qt. Box has minor damage. Item is new, unused, and has no damage.

]]> https://castironstove.biz/2026/06/30/le-creuset-enameled-cast-iron-signature-round-braiser-with-glass-lid-2-25-flint/feed/ 0 https://castironstove.biz/2026/05/29/sale-staub-enameled-cast-iron-round-dutch-oven-7-qt/ https://castironstove.biz/2026/05/29/sale-staub-enameled-cast-iron-round-dutch-oven-7-qt/#comments Sat, 30 May 2026 04:17:42 +0000 https://castironstove.biz/2026/05/29/sale-staub-enameled-cast-iron-round-dutch-oven-7-qt/ Continue reading →]]>


Staub’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. A heavy lid to seal in moisture paired with heat-retaining cast iron make this oven ideal for slow-cooking homemade chili or a hearty stew. Heavyweight enameled cast iron transfers and retains heat evenly. Color selections feature multicoat enameling for a glossy, vibrantly colored “majolique” exterior finish that resembles fine ceramics; Matte Black selection features low-gloss matte enameled finish. Interior surface is matte-black enamel that is resistant to rust, chipping and cracking and does not require additional seasoning. Traces of quartz on enameled interior provide additional heat resistance and create a textured surface for improved browning. Dozens of precisely placed bumps on the lid’s interior funnel evaporated juices directly back down on top of food for moist, tender results. Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing. 5 1/4″ high, 7 1/4″ high with lid; 15 lb.

]]> https://castironstove.biz/2026/05/29/sale-staub-enameled-cast-iron-round-dutch-oven-7-qt/feed/ 0 https://castironstove.biz/2026/05/25/staub-enameled-cast-iron-everything-braiser-3-5-qt-color-basil-with-brass-kno/ https://castironstove.biz/2026/05/25/staub-enameled-cast-iron-everything-braiser-3-5-qt-color-basil-with-brass-kno/#comments Tue, 26 May 2026 04:08:45 +0000 https://castironstove.biz/2026/05/25/staub-enameled-cast-iron-everything-braiser-3-5-qt-color-basil-with-brass-kno/ Continue reading →]]>



Staub’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideal for braising and slow-cooking, this versatile, attractive pan transitions seamlessly from the oven to the table. The glass lid fits snugly to retain heat and moisture while allowing you to monitor food. Heavyweight enameled cast iron transfers and retains heat evenly. Specially formulated black matte interior enamel contains traces of quartz, giving it additional heat resistance and a rougher surface that results in better browning. Multicoat enameling creates a glossy, vibrantly colored majolique finish that resembles fine ceramics. Resistant to rust, chipping and cracking, the coating requires no additional seasoning like standard cast-iron pieces. Glass lid provides tight seal that locks in moisture, ensuring tender, juicy results. Lids have nickel knobs, except for matte black and white pan lids, which have brass knobs. Ideal for use on all cooktops, including induction. Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing. Dimensions & More Info. 2 1/4″ high; 15 1/4″ long with handles, 5 1/2 high with lid. Oven and broiler safe up to 500°F. Grill and freezer safe. For best results, use low to medium heat. When using high heat, bring pan slowly to high temperature. Safe for use with metal utensils; wood, silicone or plastic utensils recommended to help protect enamel and maintain its appearance over time. Enamel may chip or crack if banged against hard surfaces. Handles and knobs can become very hot. Allow pan to cool before washing. Stubborn stains can be removed by soaking pot for a few minutes in hot soapy water. Completely dry pan before storing. Avoid using steel wool, steel scouring pads, harsh detergents, bleach or abrasive cleaners.

]]> https://castironstove.biz/2026/05/25/staub-enameled-cast-iron-everything-braiser-3-5-qt-color-basil-with-brass-kno/feed/ 0 https://castironstove.biz/2026/05/13/enameled-cast-iron-wood-burning-stove-with-oven-cooker-stove-no-customs-duty/ https://castironstove.biz/2026/05/13/enameled-cast-iron-wood-burning-stove-with-oven-cooker-stove-no-customs-duty/#comments Wed, 13 May 2026 15:15:45 +0000 https://castironstove.biz/2026/05/13/enameled-cast-iron-wood-burning-stove-with-oven-cooker-stove-no-customs-duty/ Continue reading →]]>












Height: 24.4 inc. FUEL TYPE: Wood and Coal. HEATING AREA: 1291.6 square feet. HEATING POWER:12 KW. INTENDED USE: Heating and Cooking. Our stove is completely handcrafted and its fire chamber, main structure and upper part are completely cast iron and the outer part is covered with decorative enamel. Under normal conditions, the expected period of use is 25 years. The top of our stove and the fire chamber are completely cast. GRILL THAT SEPARATES THE COOKER IN TWO.

]]> https://castironstove.biz/2026/05/13/enameled-cast-iron-wood-burning-stove-with-oven-cooker-stove-no-customs-duty/feed/ 0 https://castironstove.biz/2026/05/09/staub-enameled-cast-iron-pumpkin-cocotte-24cm-3-5-qt-dutch-oven-cinnamon-france/ https://castironstove.biz/2026/05/09/staub-enameled-cast-iron-pumpkin-cocotte-24cm-3-5-qt-dutch-oven-cinnamon-france/#comments Sun, 10 May 2026 03:03:01 +0000 https://castironstove.biz/2026/05/09/staub-enameled-cast-iron-pumpkin-cocotte-24cm-3-5-qt-dutch-oven-cinnamon-france/ Continue reading →]]>














This authentic Staub Pumpkin Cocotte is a masterpiece of French culinary craftsmanship, blending a whimsical seasonal aesthetic with professional-grade cooking performance. Crafted from heavy-duty enameled cast iron in the highly sought-after Cinnamon (Cannelé) finish, this 3.5-quart vessel is designed for exceptional heat retention and even distribution. Material: Enameled Cast Iron. Object Type: Round Pumpkin Cocotte (Citrouille Ronde). Size: 24 cm / 9 3/8 diameter. Capacity: 3.5 Quarts / 3.3 Liters. Color: Cinnamon (Cannelé) with brass-tone stem handle. Interior: Signature black matte enamel for superior searing and easy release. Origin: Made in France. The interior enamel is pristine with no staining, scratches, or chips. The exterior glaze is vibrant and glossy; the lid fits securely, and the hardware is tight. Very minor shelf wear may be present on the unglazed base rim from storage.

]]> https://castironstove.biz/2026/05/09/staub-enameled-cast-iron-pumpkin-cocotte-24cm-3-5-qt-dutch-oven-cinnamon-france/feed/ 0 https://castironstove.biz/2026/03/29/le-creuset-signature-deep-round-dutch-oven-enameled-cast-iron-6-5qt-artichoke/ https://castironstove.biz/2026/03/29/le-creuset-signature-deep-round-dutch-oven-enameled-cast-iron-6-5qt-artichoke/#comments Sun, 29 Mar 2026 08:23:44 +0000 https://castironstove.biz/2026/03/29/le-creuset-signature-deep-round-dutch-oven-enameled-cast-iron-6-5qt-artichoke/ Continue reading →]]>



Material: Enameled cast iron, stainless steel. Dimensions: 13.9″ L x 7.6″ W x 7.6 H. Capacity: 6.5 qt. Design is ideal for braising, roasting, baking and frying. Enameled cast iron provides excellent heat distribution and retention. Durable enamel resists dulling, staining, chipping and cracking. Light-colored interior makes it easy to monitor browning and progress. Tight-fitting lid circulates steam and retains moisture. Compatible with all stovetops, including induction.

]]> https://castironstove.biz/2026/03/29/le-creuset-signature-deep-round-dutch-oven-enameled-cast-iron-6-5qt-artichoke/feed/ 0 https://castironstove.biz/2026/03/26/staub-enameled-cast-iron-dutch-oven-round-5-qt-26-cherry-red/ https://castironstove.biz/2026/03/26/staub-enameled-cast-iron-dutch-oven-round-5-qt-26-cherry-red/#comments Thu, 26 Mar 2026 08:13:06 +0000 https://castironstove.biz/2026/03/26/staub-enameled-cast-iron-dutch-oven-round-5-qt-26-cherry-red/








Material: Enameled cast iron. Dimensions: 13.03″ L (with handles) x 10″ W x 6.57 H (with lid). Weight: 11.68 lb. Interior requires no seasoning and ensures exceptional browning. Acts as both a braiser and casserole dish.

]]> https://castironstove.biz/2026/03/26/staub-enameled-cast-iron-dutch-oven-round-5-qt-26-cherry-red/feed/ 0